Pasta with Tomato Sauce

• 1 package of pasta of the desired type
• 2-3 tablespoons of oil
• 3 medium tomatoes or 4-5 tablespoons of tomato sauce prepared from summer
• 1 teaspoon of Olive powder
• 1 clove of garlic
• Salt, sugar

First of all, the pasta you want to cook is left to boil in water according to the recipe written on the package.

While the pasta is being boiled, put the grated tomatoes/tomato sauce and oil in a large pan. Add the finely chopped garlic, salt and 1 teaspoon of sugar to the pan and cook. When the sauce boils and thickens, add 1 teaspoon of Olive Oil and take 1-2 scoops of the pasta’s boiling water and add it to the sauce.

After the sauce is ready, the pasta is cooked and the water is drained, they are mixed together.

If you wish, you can leave the sauce on the pasta during the service without mixing it with the pasta.

Enjoy your meal